Restaurant Ventless Vent Grease Exhaust Hood 24 x 30 Portable Ansul

SKU: PO-172-2430SC
C$9,400.00 Regular Price
C$8,960.00Sale Price
  • NEW Restaurant Commercial Ventless Hood with 
    Integrated Wet Chemical Fire Suppression

    GUARANTEED TO PASS ALL STATE & LOCAL CODES

      Portable Ventless Hood Systems are Guaranteed To Pass ALL City & Local Codes. Quality Hoods You Can Trust, and Quick Delivery...

    This Ventless Exhaust Hood System is approved for electric equipment and fryers with oil capacities of up to 85 pounds; not to exceed 470 square inches of cooking area. Note: The standard system will accommodate fryer widths up to 24" and depths up to 30".

    Worried about installation? Building Permits? State or City Codes? No problem.
    Concerned about working with Inspectors? No Problem.
    Our Team can coordinate your installation, saving you valuable time and $.

    SERVING restaurant owners, contractors, architects and professional installers nationwide!

     This unit is UL 710B listed.

    Portable Ventless Hood System Features

    • Constructed of 18 gauge Stainless Steel for durability and polished for aesthetic appeal
    • Triple - Filter system designed to trap grease particles while removing smoke and reducing cooking odors
    • Fully integrated Ansul R-102 wet chemical fire suppression system
    • Interlocking start is a standard feature and does not allow the fryer or hood to operate separately
    • Casters incorporate swivel and locking front and non-swivel back for portability
    • Base unit includes removable sides for ease of cleaning
    • Color-coded, lighted alert system included to ensure system is running safely and efficiently
    • Limited Warranty of One Year

    Ventless Hood System Overview

    State-of-the-Art. We now offer a completely portable ventless exhaust hood system. Complete with an integrated wet chemical fire suppression system, this self-contained unit and portable design of the ventless hood provides the perfect alternative when venting through a roof or wall is not feasible. Eliminates the need for expensive roof modifications and venting. Requires No roof fans, No duct work, and No hood to hang.

    New, innovative triple - filter, updraft technology provides vapor removal requirements for a variety of food service applications and equipment.

    Our Ventless Exhaust Hood System is truly the Affordable and Portable way to cook!

    Fire Suppression. Our ventless hood has a built in Ansul R-102 wet chemical fire suppression system. *Charging and testing will need to be performed by an authorized Ansul distributor.   

​   CONTACT US   ​

IDEAL FOOD EQUIPMENT

       CANADA WIDE/INTERNATIONAL SALES

         Bill Sr. - 604-831-4796 

         Bill Jr. - 604-839-4796

        

 

        Unit 5- 19427 92nd Avenue 

        Surrey, B.C. 

        Canada, V4N 4G8

           

            surreyone@gmail.com

    

 

 

WE SHIP WORLDWIDE!