HOBART 12" MANUAL SLICER 1/3 HP
The Hobart EDGE-1 12" slicer has an anodized aluminum finish with a rounded surface that resists tarnishing, rusting, peeling, and cracking. The EDGE-1 features include a 1/3 hp knife drive motor, removable carriage and gauge plate interlocks and a poly-V belt drive system. The EDGE-1 also has a top-mounted, borazon stone sharpener, rear-mounted meat grip and a permanently- mounted ring guard.
There is a 12" hollow ground carbon steel knife on the EDGE-1, along with an anodized, aluminum knife cover. Lastly, a removable rear deflector, cleaning leg, and 6' cord and plug come standard with the EDGE-1. The carriage of the EDGE-1 will take food up to 7 1/4" in width or 7 3/4" diameter.
UL and NSF listed. The EDGE-1 is for those who slice 3 to 5 hours per day, and is good for restaurants, delis and caterers. The EDGE-1 is suitable for a moderate volume of cheese slicing.
Depth: 22 1/2"